AT YIAYIA'S KOUZINA

SPANAKOPITA - A mouthwatering mix of spinach, feta cheese, Greek herbs and spices enveloped into fluffy baked filo dough triangles baked to perfection.

TIROPITA - Fluffy perfectly baked filo dough triangles wrapped around a mixture of feta cheese, eggs, Greek herbs and spices.

DOLMADES - Fresh handpicked grape leaves stuffed with lean ground beef, rice, Greek herbs and spices, covered with a beautiful lemon sauce to provide the right amount of tartness to this dish.